Frequently Asked Questions
GENERAL INFORMATION
What is your maximum guest capacity? Our maximum capacity for dining is 180 indoors and 250 outdoors.
What is the cost to have our wedding at The Lodge? Pricing ranges from approximately $250 to $400 per person, depending on your guest count and the day of the week your event is held. Please inquire for a quote specific to your event.
When are tours available? The Lodge is part of a private residential community and is not open for walk-in visits. Please fill out our contact form and we’ll respond with a link to book a tour.
Are we able to hold a date? Yes. Our HOLD POLICY allows you to place an available Saturday on hold for 5 days, or an available Friday, Sunday, or weekday on hold for 2 weeks. If another client wants the date you are holding then you'll have 24 hours to decide if you would like to book it. Likewise if you would like to book a date which is on hold, then the client with the hold has a day to book or release the date. Please refer to our event calendar for availability: CLICK HERE to see our event calendar with availability
DINING AT THE LODGE
Can we bring in our own caterer? Chef Cordelia Catering is both the venue manager and exclusive caterer for The Lodge, and we cannot allow off-site caterers to operate in our kitchen. We DO allow offsite caterers for a buyout fee of $32 per person, which includes the use of our furnishings, tableware, and barware. There is a large flat area in our rear parking lot for your caterer to set up a tented rental kitchen. Please be aware that our food and beverage minimum will still be in effect. For a catering buyout we would provide all operations staff and service staff, while your caterer would provide their own kitchen staff.
How do you manage special dietary requirements such as gluten-free, vegan, and kosher catering? We happily design menus that have allergen-free, vegetarian and vegan options. We are also pleased to offer kosher-style catering when requested. This means we use kosher food products and follow basic kosher guidelines such as not serving dairy with meat, and excluding shellfish and pork. If you are concerned with even small amounts of allergens or other types of foods, please note that we do not have separate kitchens that are used only for kosher, vegetarian, vegan, or allergen-free meal preparation. We therefore cannot assure meals that are completely free of trace amounts or combinations of specific foods.
Do you offer tastings? We love doing tastings! We hold a monthly Supper Club tasting dinner at The Lodge. This gives couples and their friends and family a chance to not only sample the chef’s offerings, but also to get a better sense of the event space. The evening begins with passed appetizers, then we move into the Ballroom for dinner. We often have flowers by a variety of local florists and may have DJs, musicians, event planners and designers in attendance. Reservations are $75 per person, and up to 4 dinners ($300) will be credited toward your final invoice once you book your event at The Lodge. Alternately, we can do a private, custom tasting for 4 guests for a flat fee of $750.
CLICK HERE to make a reservation for Supper Club
Can we have food trucks? We do allow food trucks for a “late night snack,” provided they do not need to use our kitchen. Keep in mind this may reduce the capacity of the lot for guest parking by a few cars.
Is there a cake cutting charge? Nope – we are happy to cut and serve your cake for you. You are welcome to bring in your own dessert caterer/pastry chef who would provide your wedding cake or other desserts.
BOOKING DETAILS
Do we need to use a wedding planner? Yes. We require that you use a month-of-wedding coordinator, and we highly recommend using a full-service event manager. We require that your coordinator or planner be present at your final walk-thru meeting, rehearsal, and throughout the duration of your wedding day- from set up to clean up. We have a list of people whom we work with and love on our Recommended Vendor List, or you are welcome to work with the professional of your choice.
How much setup time will we have and how long will our event be? Your venue rental includes an 11 hour time window; 4 hours of setup time, a 6 hour event, and 1 hour after your event end time for vendor load out, decor cleanup, etc. The Ballroom furniture (dining tables and chairs) will be set by the start of your access time, so that your florist and other vendors can get to work right away. If you need more than 4 hours of setup time, we charge an hourly fee for you to come in earlier. We cannot allow venue access before 8am.
We’d like our party to go later - can we add an extra hour? The latest end time allowable is 11 pm on Friday and Saturday and 10 pm Sunday - Thursday. If you’d like to have a wedding longer than 6 hours then we charge a per person fee for additional time, and you would start your event earlier.
What is covered by the Event Fee? The Event Fee covers wear and tear on our furnishings and dishware, and many of the costs associated with offering the event space and with operating a catering business such as liability insurance, worker’s comp, staff training, office personnel, monthly utilities, equipment purchases and maintenance, transportation costs, and other assorted business expenses. The Event Fee is not a gratuity.
What is the payment schedule? A payment of $5000 is due when you book your date and sign your contract. This payment is non-refundable and is credited to your invoice. 50% of your remaining balance is then due 60 days prior to your event, with the final balance due 14 days prior to your event, adjusted for actual guest count.
Why is the first payment non-refundable? The first payment is non-refundable because it covers services rendered and ongoing business expenses including, but not limited to, site tour(s), email and phone correspondence, estimate(s) generated, contract procedure, and company overhead which directly corresponds to the showing and booking of the property and of our services (including business insurance, utilities, salaries and wages to sales and administrative staff, online marketing, printed marketing materials, and our contractual monetary obligations to the property owner Malibou Lake Mountain Club).
What if our guest count changes between the time we book and our wedding? Your final guest count is due 14 days before your event, and at that time your invoice will be adjusted so that your remaining final payment will reflect your actual guest count.
We are having our ceremony at another location. How much is it just to have our reception at The Lodge? The venue rate does not change, as we only hold one event per day at The Lodge. Your rental includes 6 hours of event time, so this generally means you are able to have a longer party if your ceremony is off-site.
Are we able to rent just the Front Porch or the Lawn? We only hold one event per day at The Lodge, so renting one part of the venue is the same fee as renting the whole venue.
WHAT DOES RENTAL OF THE LODGE INCLUDE?